Culinary Selection

A variety of food and drinks from around the world will be available for purchase.  This year’s culinary selection so far includes:

El Jefe Tacos
Street tacos, carne asada nachos, asada fries, rice bowls.

Constantino’s Italian Kitchen
All Italian Food – 4-5 Small Bites, sandwiches, pastas and Italian drinks.

Zeta’s Grill
Mediterranean & Lebanese offerings including Lamb Kebabs, Hummus, tabouleh salad and a variety of other offerings.

Salvadoreño’s Zpotes
Flavors of  El Salvadore

Beaver Choice 
Eclectic mix of typical eats from Quebec, Poland, Germany & Scandinavia.  Pierogis, Swedish Hash, Hungarian Goulash and more!

Down Under Foods
Family owned food truck business; bringing delicious gourmet Aussie savory treats, sweet treats, Aussie sodas and coffee to Phoenix, Arizona!

Dubb Ya Bee’s bbq
Classic smoky BBQ specialities made famous in the south.

Molly’s Tamales
Traditional Mexican tamales and Burritos Tamale plates.

Fireside Pizza
Napoleon style pizza that is cooked in our wood-fired, brick oven. Our oven heats up to 900 degrees and cooks your pizza in under 3 minutes.

Claudine’s Kitchen
Hot Lebanese Wraps: Beef, lamb, and chicken Shawarma Cold vegetarian platters: Hommous, Baba Ghannouge Tabbouleh Sweet: Baklava

Kona Ice West Valley
Hawaiian Shave Ice

Cactus Corn
Kettle Corn, Specialty popcorn, Shaved Ice, Cinnamon Roasted Almonds, Frozen Lemonade, Fresh squeezed Lemonade, Cotton Candy

Mister Softee
Founded by William Conway and James Conway in 1956 in Philadelphia, this amazing ice cream has become a cultural staple in the west Valley.

 

Beer Selection
Provided by Crescent Crown Distributing

Wine Selection

France – Chateau Minuty M De Minuty Rose’

Chili – Concha Y Toro Marques Casa Carmenere

Spain – Valdemar Crianza

New Zealand – Matua Sauvignon Blanc

California – Cabernet Sauvignon

California – Chardonnay